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Showing posts from August, 2017

apfelstrudel

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best greek giros in Bournemouth

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cup conversions

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Basic German biscuits-cake recipe for pastry

250 g flour 125 g sugar 125 g butter I prefer unsalted for baking 1 egg Vanilla sugar - this I got lots as my German guest always bring me some so I can give you a few packs You know how to do pastry other things For the Christmas biscuits that I glue with jam and dust with icing sugar I mix the dry ingredients flour and ground hazel nuts about 70-30 depending what I got They bake very fast in 10 minutes at 190 degrees for fan assisted oven Best to do them thin if you are doing the ham glue of three For the snow men icing that every body loved I use the pastry without nuts Icing put some icing sugar in a bowl and slowly add lemon/lime juice to make a running paste to brush over the biscuits it looks like snow but using lime juice is not so sweet Then for snow men I paving the eyes nose and mouth with melted chocolate                         Ps for apple cakes I use self raising flour but if I do not w...